top of page

​Rooted in place. From pasture to plate.

Buckinghamshire has no history of cheesemaking. We're here to change that.

We make Winslow Blue: a raw milk blue cheese, handmade in Winslow from local milk. Creamy, complex and gently peppery, it carries the depth that only raw milk and patient maturation can give. Every wheel is made by hand, turned by hand, and dispatched from the farm.

Winslow Blue is now available now in limited quantities

Sign up to our mailing list to be the first to know when new batches are ready.

Our Cheese Selection

One cheese. Made well. Winslow Blue is available in sizes from 250g to a whole 8kg wheel for the kitchen, the cheeseboard, or the chef.

IMG_7582.jpeg
bottom of page